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Cheese plate and knife "Tête de Moine"

Cheese plate and knife "Tête de Moine"

“Tête de Moine“: a semi-hard cheese with a very fine texture which melts deliciously in your mouth. It´s not served in slices, but in thin creased rosettes. Of course on a Glasi glass plate!

Production method:
handmade casting.
Care recommendations (print version)
Item Description Dimensions CHF Quantity Info Engraving
683 Cheese plate and knife "Tête de Moine" Ø 220 x 160 mm 89.00

Free delivery within Switzerland from CHF 100.00